Crispy Chicken Burger |
Ingridients:
- 100 g coarse bread crumbs
- 1 egg white, beaten until frothy
- cooking oil
Burger :
- 300 g chicken meat, finely chopped
- 30 g chopped onions
- 1 clove garlic, finely chopped
- 1 tablespoon green onion, thinly sliced
- 1 egg yolk
- 2 tablespoons bread flour
- ½ teaspoon pepper
- 1 teaspoon salt
Complement :
- Salad Vegetables
- Bottled mayonnaise
How to Make Crispy Chicken Burger :
Chicken Burger |
Divided into 4 parts, flat round shape.
Dip in beaten eggs then wrapped with panir flour until blended.
Let stand a few moments until slightly dry.
Fry both sides until cooked.
Serve warm with topping.
This Burger Recipe: Crispy Chicken Burger with Mayonnaise Souce is enaugh for 4 pieces.
So . . Crispy Chicken Burger with Mayonnaise Souce Is Ready To serve.
0 comments